Local flavors between tradition and innovation

The cuisine of the Hotel Continental in Andalo is a journey of flavours born from a love of tradition and a desire to innovate with respect.
Each dish tells a story of authenticity and passion, inspired by the richness of our territory and reinterpreted with a contemporary touch.

Our culinary proposal is an embrace of the flavours of Trentino tradition, with pleasant forays into Italian and international cuisine. We use local, seasonal and carefully selected ingredients to offer a genuine, sustainable and harmonious gastronomic experience.

We believe in a cuisine that speaks of the mountains, nature and slow time and that knows how to make every guest feel at home.

Genuine breakfast at the hotel in Andalo

Every morning, from 7.45 a.m. to 10 a.m., we bid you good morning with a breakfast full of taste and attention.

Hotel Continental Andalo's dessert buffet: muffins and fresh pastries

for a sweet awakening in the Dolomites

In our buffet, a sweet and savoury selection awaits you: freshly baked cakes, fragrant bread, homemade jams, fresh seasonal fruit, local cold meats and cheeses, cereals, yoghurt and plenty of hot and cold drinks to start your day with a smile.

We have thought of everyone: those who follow a vegetarian diet, those with intolerances, and those who like to set off with the right energy, such as sportsmen and mountain lovers.

Because we want every wake-up call here to be special, simple and full of warmth.

Every awakening a smile

TASTE

Our themed dinners

Every week we organise themed gastronomic evenings, designed to take you on a journey through the excellence of our region and beyond.

Among the most popular:

  • typical Trentino dinner, with authentic dishes such as canederli, polenta, stew and strudel
  • Italian evening, with classics of our cuisine
  • international specialities, revisited with creativity

The rustic ambience and the view of the mountains make every evening a unique and convivial experience.

Atmospheres, flavours and tradition

Allergens and intolerances attention and care for every need

We are aware of how important it is to eat safely. For this reason, every day we offer dishes suitable for different dietary needs, with special attention to allergens and intolerances.

Our wait staff is on hand to provide detailed information on ingredients and recommend tailor-made alternatives.

Please let us know of your needs when you make your reservation or upon arrival – we will be happy to accommodate you.

Sports menus and packed lunches: energy and taste for your active days

For those who love the mountains in all their forms, from skiing to hiking, we devote special attention: menus for sportsmen and women, designed to provide the right amount of energy before or after an activity packed lunch, ideal for those who spend the day outdoors and want a healthy, practical and tasty meal.

Our staff will be happy to advise you on the best solution for your needs, every day.

Mountain Bike Trails in Andalo at the Hotel Continental

Your meal, your adventure